STEVEN CONTURSI / ARROW AND BRANCH WINERY / USE
PERMIT MAJOR MODIFICATION P23-00057-MOD
A.
CEQA Status: Consideration and possible adoption of a Mitigated
Negative Declaration. According to the proposed Mitigated Negative
Declaration, the proposed project would not have any potentially
significant environmental impacts after implementation of mitigation
measures. Mitigation measures are proposed for the following areas:
Biological and Noise Resources. The project site is not included on a list
of hazardous materials sites compiled pursuant to Government Code
Section 65962.5.
Request: Approval of a Use Permit Major Modification to include the
following: an increase wine production from 30,000 gallons per year to
45,000 gallons per year, increase employment, increase daily tours and
tasting by appointment only, increase marketing events, expansion of an
existing winery building to create additional production and accessory
space, construction of an covered terrace with outdoor tasting, installation
of an approximately 81,000 gallon process water storage tank, and
reconfigure existing parking.
The project is located on an approximately 10.09-acre site within the
Agricultural Preserve (AP) zoning district with a General Plan land use
designation of Agricultural Resource (AR) at 5215 Solano Ave, Napa, CA
94558; APN: 034-190-040-000.
Staff Recommendation: Adopt the Initial Study/Mitigated Negative
Declaration prepared for the project and approve Use Permit Major
Modification No. P23-00057-MOD, as conditioned.
Staff Contact: Matt Ringel, Planner III,
Matthew.ringel@countyofnapa.org, (707) 299-1351
Applicant Contact: Steven Contursi, 1042 North Pacific Coast Hwy,
Laguna Beach, CA 92651
Applicant Representative Contact: Donna Oldford, Plans 4 Wine, 2620
Pinot Way, St. Helena, CA 94558; dboldford@aol.com; (707) 204-5794
